Very Special Rare Teas The First Ceylon Souchong

The First Ceylon Souchong
The First Ceylon Souchong
The First Ceylon Souchong
The First Ceylon Souchong

Tea Tasting Note

To the Chinese Lapsang Souchong, with its distinctive, oakey flavour, was a prized tea and the penalty for divulging its secret was death. Having somehow avoided this penalty, First Ceylon Souchong is a uniquely Ceylon Souchong, offering the same strong, smoky character, but with an interesting difference. Ceylon Souchong is a Single Estate Tea produced in the Galle District, and gently panfired using Cinnamon wood. The result a prominent woodsmoke note with a touch of juiciness and sweetness in its finish.

Tea Format

  • Loose Leaf TeaLoose Leaf Tea
  • Luxury Leaf Tea BagsLuxury Leaf Tea Bags
  • Tea SachetsTea Sachets